Thinly sliced marinated steak in soy sauce & lemon juice, pan-fried and served with onion rings
Veal shank cooked with sweet corn, leafy vegetables & sweet potatoes
A traditional Filipino beef stew with banana blossom & vegetables in a tasty peanut sauce.
Served with shrimp paste.
Boneless lamb cooked in tomato sauce, herbs, wine, cheese & spices